Matcha latte – a recipe like from a coffee shop

Ingredients:

• 1 teaspoon of matcha
• 150 ml milk (plant-based or regular)
• 50 ml of water
• Optional honey

Preparation:

1. Sift the matcha into a bowl
2. Add water and lather.
3. Heat and froth the milk
4. Pour the milk into the matcha.
5. Add honey to taste

Done!